Contact FRITSCH

How to reach us by e-mail, post and telephone

You would like to get to know us, request a quote or ask us a question? Please use the following contact options to inform us of your enquiry. We would be delighted to advise you on all questions related to the subject of bakery machines.

 

FRITSCH Bakery Technologies GmbH & Co. KG
Bahnhofstraße 27-31
97348 Markt Einersheim
Germany

„Our collaboration in past years has been a vital ingredient to our own Company and Family's vision, and mission, to bake innovatively without compromise to old-fashioned Bread-Excellence. Together we are Baking a Difference!"

David Mafoud

Principal of Damascus Bakery, Inc. (USA)

+49 (0) 9326 83-0 mail[at]fritsch-group.com
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Fritsch
  • Solutions
  • Baked Goods
  • Machines
  • Service
  • Expertise
  • BlogBlog
  • Handicraft and semi-automatic production
  • Fully automatic production
  • Bread and bread rolls
  • Pastry
  • Croissants and coiled products
  • Pizza and flat bread
  • Twisted products
  • Specialities

Bread and bread rolls

Machines and lines for high quality bread products

Bread and bread rolls

Pastry

Bakery machines for a wide range of pastry products

Pastry

Croissants and coiled products

High-capacity technology for croissants and other coiled products

Croissants and coiled products

Pizza and flat bread

Modern systems for pizzas and flatbreads of all shapes and sizes

Pizza and flat bread

Twisted products

Production lines for pretzels and other twisted products

Twisted products

Specialities

Flexible systems for extraordinary products

Specialities
  • ROLLFIX
  • Cutting tables
  • EASYLINE
  • EUROLINE
  • CTR
  • MULTICUT
  • MULTITWIST
  • MULTILINE
  • LAMINATOR 300
  • LAMINATOR 3000
  • IMPRESSA

ROLLFIX 300

The manual dough sheeter with pedal control

ROLLFIX 300

ROLLFIX 600

The computer-controlled dough sheeter

ROLLFIX 600

ROLLFIX 700

The high-performance dough sheeter also for filo dough

ROLLFIX 700

Cutting tables

Cutting machines for all dough types

Cutting tables

EASYLINE

The compact pastry make-up line

EASYLINE

EUROLINE

The high-performance professional for pastry products

EUROLINE

CTR

The specialist for a variety of coiled products

CTR

MULTICUT

The all-rounder for punched products

MULTICUT

MULTITWIST

The all-rounder for products made from dough-strands

MULTITWIST

MULTILINE

The universal solution for dough sheet production

MULTILINE

LAMINATOR 300

The dough sheeting line for automated dough sheet production

LAMINATOR 300

LAMINATOR 3000

The laminating line for industrial dough sheet production

LAMINATOR 3000

IMPRESSA bread

The high-performance line for bread products

IMPRESSA bread

IMPRESSA croissant

The high-performance line for coiled products

IMPRESSA croissant

IMPRESSA pizza

The industrial pizza und flat bread line

IMPRESSA pizza
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The baking machine manufacturer with a passion for dough

FRITSCH - for decades, this name has been synonymous in the world of baking engineering and technology with high-quality, efficient lines and pioneering innovation within the sector of dough sheeting and processing. FRITSCH's machines are used worldwide to produce premium bakery products.

FRITSCH is driven by its principle "Passion for Dough" in combination with its enthusiasm for technology. From manual dough sheeting machines through to highly efficient industrial lines, the company, founded in 1926, offers its customers suitable solutions for a wide variety of products in all performance classes.

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