IMPRESSA: FRITSCH industrial lines

Bakery products in industrial quantities

FRITSCH's IMPRESSA industrial lines are the first choice worldwide when bakers need to realise the entire production process of a bakery product from the dough to the final dough piece on a single, predominantly automated line.

The IMPRESSA lines have been designed to produce first-class bakery products in large quantities around the clock. It does not matter whether they are used as a monoline or as a flexible solution for various products – they are always the lines of choice due to their high availability, perfect hygiene and cutting-edge control technology. Our IMPRESSA lines naturally also benefit from the gentle dough processing, which follows the SoftProcessing© principle to maintain the sensitive dough structure throughout the whole production process for optimum product quality.

Automatic lines for industrial bakereis

Find the suitable IMPRESSA line


The high-performance line for bread products

IMPRESSA croissant

The high-performance line for coiled products


The industrial pizza und flat bread line