News & Stories

Here you can find the latest news from our company and information about our product innovations. Discover also exciting stories from the world of baking.

FRITSCH Bakery Technologies Children's action day at FRITSCH

2024-12-03 Our World of Bakery was firmly in the hands of children on Day of Prayer and Repentance, Wednesday, Nov. 20, 2024.

Our World of Bakery was firmly in the hands of children on Day of Prayer and Repentance, Wednesday, Nov. 20, 2024. Learn more

MULTIVAC MULTIVAC wins packaging prize with Cooling@Packing

2024-10-09 The innovation for cooling bakery products in a packaging machine has been awarded the German Packaging Prize.

The innovation for cooling bakery products in a packaging machine has been awarded the German Packaging Prize. Learn more

FRITSCH Bakery Technologies MULTIVAC colleagues from the Allgäu visit the World of Bakery

2024-10-09 In September 34 MULTIVAC colleagues from Wolfertschwenden visited the World of Bakery (WoB) in Kitzingen as part of a staff trip.

In September 34 MULTIVAC colleagues from Wolfertschwenden visited the World of Bakery (WoB) in Kitzingen as part of a staff trip. Learn more

FRITSCH Bakery Technologies FRITSCH donates 1,500 euros to KIWI

2024-05-22 ‘A healthy child cannot be taken for granted.’ The KIWI e. V. association introduces itself with this headline.

‘A healthy child cannot be taken for granted.’ The KIWI e. V. association introduces itself with this headline. Learn more

FRITSCH Bakery Technologies FRITSCH's new company headquarters brings locations together

2024-05-22 The MULTIVAC Group has sealed its plans for the relocation of FRITSCH with the purchase of a 7.6 hectare plot of land in the new industrial estate in the municipality of Iphofen.

The MULTIVAC Group has sealed its plans for the relocation of FRITSCH with the purchase of a 7.6 hectare plot of land in the new industrial estate in the municipality of Iphofen. Learn more

FRITSCH Bakery Technologies Bakery machine manufacturer FRITSCH celebrates colourful family party

2024-05-22 All employees were invited to spend an enjoyable afternoon with their families at the ‘World of Bakery’ technology centre in Kitzingen.

All employees were invited to spend an enjoyable afternoon with their families at the ‘World of Bakery’ technology centre in Kitzingen. Learn more

FRITSCH Bakery Technologies MULTIVAC is a best managed company 2023

2024-05-22 The MULTIVAC Group is a winner of the Best Managed Companies Award 2023.

The MULTIVAC Group is a winner of the Best Managed Companies Award 2023. Learn more

FRITSCH Bakery Technologies Future proteins conference organised by MULTIVAC and Handtmann

2024-05-22 Alternative proteins have made the leap from niche to mainstream. However, entering the growth market is a challenge.

Alternative proteins have made the leap from niche to mainstream. However, entering the growth market is a challenge. Learn more

FRITSCH Bakery Technologies Opening of the first local FRITSCH World of Bakery in North America

2024-11-25 The North American World of Bakery serves as a technology and test centre for customers from the North and South American markets in particular.

The North American World of Bakery serves as a technology and test centre for customers from the North and South American markets in particular. Learn more

How a small pizzeria became an industrial producer

2024-12-03 From the ROLLFIX to the industrial line

From the ROLLFIX to the industrial line Learn more

A piece of Bavaria in the US

2024-10-30 How an American couple brought the Bavarian pretzel to the US

How an American couple brought the Bavarian pretzel to the US Learn more

SPI makes manufacturing smarter, faster and more productive

2024-10-30 Smart Production Insights in use at Inter Europol

Smart Production Insights in use at Inter Europol Learn more

Cake maker, gold medallist and connoisseur of Japan

2024-10-30 Simon Sailer, confectioner and baker from Mauerkirchen

Simon Sailer, confectioner and baker from Mauerkirchen Learn more

“Better, Naturally”: Australian Cracker Company Fuses Health and Guilt-Free Eating

2024-10-30 The Tucker family has been leaders in the Australian premium food industry for over 30 years

The Tucker family has been leaders in the Australian premium food industry for over 30 years Learn more

Road to Success: Family, Tradition, and Social Media

2024-10-30 Biržų Duona fuses tradition and innovation to become the third-largest bakery in Lithuania

Biržų Duona fuses tradition and innovation to become the third-largest bakery in Lithuania Learn more

The LAMINATOR 700 moves into Vienna’s biggest bakery

2024-10-30 “Young Classics” – relocation of a line in its prime

“Young Classics” – relocation of a line in its prime Learn more

Rooted in Tradition, Family and a Little Bit of Ice Cream

2024-10-30 How Krajina Klas became a bakery and confectionery powerhouse

How Krajina Klas became a bakery and confectionery powerhouse Learn more

Daniel Frank – the Specialist for Sourdough Bread

2024-10-30 Our customers' favourite products

Our customers' favourite products Learn more

Passion for Puerto Rico

2024-10-30 Partnership with Mi Pan

Partnership with Mi Pan Learn more

The new IMPRESSA bread

2024-12-03 Hygienic, easy to clean, producing a wide variety of rustic baked goods of the highest quality – the new IMPRESSA bread

Hygienic, easy to clean, producing a wide variety of rustic baked goods of the highest quality – the new IMPRESSA bread Learn more

The North American World of Bakery

2024-12-03 Where bakers' dreams come true

Where bakers' dreams come true Learn more

Compact and versatile - the new bread line for retail bakers

2024-12-03 New innovation: PROGRESSA bread

New innovation: PROGRESSA bread Learn more

An overview of production data in real time

2024-12-03 Thanks to Smart Production Insight

Thanks to Smart Production Insight Learn more

Digital progress for the PROGRESSA

2024-12-03 New machine control system for the PROGRESSA line for mid-sized businesses

New machine control system for the PROGRESSA line for mid-sized businesses Learn more

Schwizer Röllchen: Sebastian Then's favourite pastry

2024-12-03 Our dough technologists' favourite products

Our dough technologists' favourite products Learn more

Fiesta Mexicana with Tortillas

2024-12-03 Our favourite foods from around the world

Our favourite foods from around the world Learn more

Deliciously wrapped

2024-12-03 Our dough technologists' favourite foods from around the world: Michael Gier associates croissants with pure emotions

Our dough technologists' favourite foods from around the world: Michael Gier associates croissants with pure emotions Learn more

The CSV compact has everything under control

2024-12-03 Innovation for sausage rolls

Innovation for sausage rolls Learn more

Tim Beyer and the perfect decoration

2024-12-03 Our dough technologists’ favourite products

Our dough technologists’ favourite products Learn more

Tobias Zehnder - the perfect brioche

2024-12-03 Our dough technologists' favourite foods from around the world

Our dough technologists' favourite foods from around the world Learn more

Matthias Engel is a fan of Khari

2024-12-03 Our dough technologists' favourite foods from around the world

Our dough technologists' favourite foods from around the world Learn more

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Your product

The bakery world is versatile and encompasses an almost endless number of products. The FRITSCH technology makes it possible to produce every bakery product that is produced on a dough sheet basis. And, with very few exceptions, this entails almost every bakery product in the world.

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As part of the MULTIVAC Group, FRITSCH operates within a strong network. The global presence guarantees that we are close to our customers.

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Our company

FRITSCH has been one of the leading manufacturers of bakery machines for almost 100 years. The company is located in Markt Einersheim, Franconia.

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