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News & Stories

Here you can find the latest news from our company and information about our product innovations. Discover also exciting stories from the world of baking.

News


Stories

Schwizer Röllchen: Sebastian Then's favourite
2024-05-22 Switzerland is not only known for its eponymous “Swiss cheese” and luxury watches. Indeed, the chocolate is also remarkable for the country in the Alps. So, it is easy to understand why the favourite pastry of our dough technologist Sebastian Then is of Swiss origin.
Switzerland is not only known for its eponymous “Swiss cheese” and luxury watches. Indeed, the chocolate is also remarkable for the country in the Alps. So, it is easy to understand why the favourite pastry of our dough technologist Sebastian Then is of Swiss origin. Learn more
Tim Beyer and the perfect decoration
2024-05-22 The diversity of customer tastes continually demands new solutions. Tim Beyer is a dough technologist at FRITSCH and one of the people making sure bakeries will continue to be able to offer their customers the delicious products they expect, now and into the future.
The diversity of customer tastes continually demands new solutions. Tim Beyer is a dough technologist at FRITSCH and one of the people making sure bakeries will continue to be able to offer their customers the delicious products they expect, now and into the future. Learn more
The new IMPRESSA bread
2024-05-22 The new IMPRESSA bread is much more compact. Thanks to the open design, it also runs more hygienically and is easier to clean. The line can produce a wide variety of rustic baked goods of the highest quality – and that is the measure of all things for FRITSCH.
The new IMPRESSA bread is much more compact. Thanks to the open design, it also runs more hygienically and is easier to clean. The line can produce a wide variety of rustic baked goods of the highest quality – and that is the measure of all things for FRITSCH. Learn more


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Your product

The bakery world is versatile and encompasses an almost endless number of products. The FRITSCH technology makes it possible to produce every bakery product that is produced on a dough sheet basis. And, with very few exceptions, this entails almost every bakery product in the world.
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Added value

As part of the MULTIVAC Group, FRITSCH operates within a strong network. The global presence guarantees that we are close to our customers.

Our company

FRITSCH has been one of the leading manufacturers of bakery machines for almost 100 years. The company is located in Markt Einersheim, Franconia.