If a customer requires training of new staff members with regard to operating and maintaining a FRITSCH machine or line, e.g. in order to create new products, our experienced technicians and dough technologists located in our FRITSCH Technology Centre (FTC) will be very pleased to help. This team will also help to improve or further develop your existing products together with you. We also offer trainings for your own maintenance team carried out by our experienced service technicians.
What is included?
What is your benefit?